Boulevard Kitchen and Oyster Bar

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Boulevard Kitchen & Oyster Bar, 845 Burrard Street, Vancouver, British Columbia V6Z 2K6, Canada

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(604) 642-2900

BREAKFAST: 6:30am to 11:00am, DINNER: 4:30pm to 10:00pm

Overview

Boulevard Kitchen & Oyster Bar sets a national standard in fine dining and hospitality. Lead by the creative talents of Chef Alex Chen (Iron Chef Champion of 2019) and Chef Roger Ma (Canadian Culinary Champion 2020), Boulevard Kitchen is uncompromising in its showcase of fresh seafood and West Coast fare. Dine and discover a renaissance of classical technique and training, where creative hints of international influence showcase reimagined local ingredients.

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